MAKE A BOOKING

Catering for a minimum of 30 people. Platter menus available on request.

Due to the specific requirements of each separate function, the information you enter below will be noted and a quote will be sent to your email address shortly.

Name:
Surname:
Venue:
Contact Number:

Fax Number:
Email address:
Number of Guests:
Function Date:
Time to serve Main Course:

MENU OPTIONS
Option 1:
Lamb only: R75-00 per person
Option 2: Lamb + 2 Side dishes: R87-00 per person
Option 3: Lamb + 3 Side dishes: R94-00 per person
    Side dish 1
    Side dish 2
    Side dish 3

Extra Side Dish at R10-50 per person:
Please specify.
Dessert at R18-00 per person:
Please specify if more than one choice of dessert.


Cutlery & Crockery (incl. Serviettes) @ R4-00 per person for our catered groups only. This is standard of plate, knife, fork, serviette, dessert bowl & dessert spoon. Any cutlery, crockery & equipment damaged or lost will be charged for, and must be paid to MY SPITBRAAI personnel at the venue.


TERMS & CONDITIONS

On confirmation of your booking, we require a 50% non-refundable deposit at least 10 days before the function. Balance must be paid 48 hours before the function.
Failure to pay in full can result in the forfeiture of your deposit and the cancellation of your booking.
Kindly fax or email all deposit slips, order forms, changes or correspondence to info@myspitbraai.co.za or 086 692 1310.
We will only accept changes in writing at least 48 hours before the function.
We travel within the Cape Metropolitan area free of charge BUT longer distances can be accommodated at an additional fee.
Children under 10 qualify for ½ price.
No V.A.T. is charged on our prices.
Our staff will arrive +- 3 ½ hours before the function.
We allow 1 ½ hours for the main course & dessert , after which we are finished with the function.
Requested times must please be adhered to.
     
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